Charles Sturt University
Convenience and choice
CSU is the only university in Australia offering postgraduate wine and viticulture courses online. You will study and collaborate with academics and fellow students online, and have the opportunity to come on campus once or twice a year to attend a residential school for intensive learning in our world-class facilities. You also have the option of choosing between the viticulture and oenology streams so you can tailor your studies to meet your professional goals.
Contributing knowledge
This course gives you the opportunity to develop high-level skills in analysis and information synthesis. You can advance the knowledge base in the industry and apply your skills in a range of professional contexts.
Industry alliances
Our ongoing relationships with the Australian Research Council, the New South Wales Department of Primary Industries and the New South Wales Wine Industry Association mean our unique courses are taught by industry-based, world-class research leaders. CSU has been blending science, business and practical training for wine industry personnel since 1975.
Professional links
Join the professional network of the Australian Society for Viticulture and Oenology (ASVO).
Course level | Postgraduate |
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CRICOS Code | For the course code, kindly refer to the university website. |
Institution Name | Charles Sturt University |
Campus Location | No on campus study |
Institution Type | University |
Course Duration | Full-time 1 years (2.0 sessions) Part-time 2.0 years (4.0 sessions) |
Course University | Charles Sturt University |
We believe wisdom transforms communities. With tenacity, we help to shape resilient, sustainable regions for the future. Acknowledging the culture and insight of Indigenous Australians, our ethos is clearly described by the Wiradjuri phrase, yindyamarra winhanganha, meaning the wisdom of respectfully knowing how to live well in a world worth living in.